Margherita pizza
Mozzarella, tomato sauce, basil and olive oil (910 kcal); V
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Kemankeş Karamustafa Paşa, Fransız Gç Sokağı İş Merkezi No:53 D:8, 34425 Beyoğlu/İstanbul, Türkiye
Beyoğlu, İstanbul, TR
Only prices in the same menu group and currency with matching portions, volumes and serving formats are compared. At least 6 comparable prices are required. Prices above 3 times or below one third of the median are flagged. Missing or ambiguous portions are excluded.
Mozzarella, tomato sauce, basil and olive oil (910 kcal); V
Beef salame, mozzarella and tomato sauce (1.120 kcal)
Portobello mushrooms, gorgonzola cheese, mozzarella cheese and truffle oil (1.145 kcal); V
Gorgonzola, mozzarella, provolone piccante, parmesan and olive oil (1.240 kcal); V
Lamb cotto, mushrooms, olives, artichokes, mozzarella, tomato sauce (1.170 kcal)
Buffalo burrata (150gr), tomato sauce, mozzarella, arugula and bresaola (cured beef aged 3 months) (1.360 kcal)
Mozzarella, bresaola (cured beef aged 3 months), cherry tomato, parmesan cheese and arugula (1.120 kcal)
A base of white truffle paste, creamy mozzarella and gorgonzola cheese with drizzle of truffle oil and shavings of fresh truffle. (1.330 kcal); V
Risotto with porcini mushrooms and garlic (230gr) (760 kcal)
Risotto with tomato sauce, shrimps, baby squid, garlic with chili oil (315gr) (810 kcal)
Risotto with garlic, parmesan and fresh black truffle (230gr) (850 kcal)
Tomato sauce, garlic, parsley, spicy (640 kcal)
Spaghetti with beef bacon, egg, cream and parmesan cheese (930 kcal)
Tagliatelle with basil tomato sauce, buffalo burrata (150gr), chili and garlic (1.020 kcal)
Slow cooked (6 hours) shredded beef ragu with garlic and chili (980 kcal)
Tagliatelli, parmesan cheese, butter, cream and truffle mushrooms (960 kcal)
Tomato sauce, squids, shrimp, chili and garlic (820 kcal)
Rigatoni with beef tenderloin, aubergine and buffalo mozzarella in basil tomato sauce (890 kcal)
Fresh ravioli with ricotta cheese, butter, parmesan and fresh truffle (870 kcal)
Pasta with cream, chicken, and mushrooms (940 kcal). Alternatively you can ask gluten free options of pasta.
Chicken breast in breadcrumbs served with arugula salad (280gr) (840 kcal)
Chicken breast with creamy porcini sauce served with mashed potato and almond flakes (275gr) (720 kcal)
Sea bass with lemon butter caper sauce served with vegetables (310gr) (620 kcal)
Creamed spinach, dried apricot, caramelized onion (230gr) (760 kcal)
Beef tenderloin (250gr), with baby potatoes, baby broccoli, French beans and mushroom sauce (500gr) (980 kcal)
Slow-cooked lamb shank (310gr), mashed potatoes, gremolata sauce, shallots, French beans, and baby broccoli (1.150 kcal)
Our special bread with garlic, rosemary and tomato sauce (150gr) (430 kcal)
Tomato and bresaola (cured beef aged 3 month) (240gr) (520 kcal)
Freshly made traditional Italian vegetable soup (190gr) (170 kcal)
Prawns with garlic & chilly and white wine sauce served with artichokes and asparagus (295gr) (360 kcal)
Tender pieces of deep fried baby calamari with tartar sauce (260gr) (670 kcal)
Ragu meat and truffle oil aubergine (190gr) (1.300 kcal)
Thin slices of octopus served with green salad, fennel, asparagus, pink peppers (215gr) (240 kcal)
Thinly sliced raw beef drizzled with lemon juice and olive oil, rocket and parmesan (225gr) (390 kcal)
Smoked lamb cotto, beef salame and beef bresaola, selected Italian cheese with red globe and dry fruits (710gr) (1.355 kcal)
Buffalo mozzarella and tomatoes (375gr) (720 kcal)
Arugula & Parmesan Salad (310 kcal)
Lettuca salad crunchy crutons with creamy garlic sauce (165gr) (470 kcal)
Buffalo burrata cheese (150gr), tomato, almonds with basil sauce (265gr) (810 kcal)
Thin slices beetroot served with goat cheese, orange and walnuts (275gr) (420 kcal)
Artichoke salad with avocado, cherry tomato and parmesan shavings (225gr) (450 kcal)
Mixed greens, cherry tomato, avocado, caperberries and smoked salmon (295gr) (560 kcal)
Thin sliced of heritage tomatoes, red onion, chives and radish (260gr) (190 kcal); VN
180 kcal; VN
Thin cut french fries (130gr) (410 kcal); VN
Crispy cretan zucchini fries (120gr) (310 kcal); VN
Garlic Bread subtly infused with a hint of rosemary (120gr) (430 kcal); VN
Broccoli, beans (215gr) (150 kcal); VN
Served with lemon and mustard sauce (195gr) (110 kcal); VN
600 kcal
180 kcal
550 kcal; 150 gr. With Coffee Liqueur 300 TL; With Whisky 360 TL.
650 kcal; 165 gr. Ice cream available for an additional 120 TL.
450 kcal; 140 gr.
300 kcal; 120 gr.
*Fresh *Botanical* Rich. Martini Fiero with Infused Basil Blossom, Prosecco, Soda
*Romantic *Citrus *Vibrant. Gin, Elderflower, Lavender, Blue Butterfly Tea, Vegan Foam
*Fresh *Botanical* Rich. Casamigos Mezcal, Martini Fiero, Citrus Blend, Simple syrup, Angustra Bitter
*Fresh *Botanical* Rich. Chili Infused Rum, Vanilla Infused Vodka, Passion Puree, Lime Sauce, Vegan Foam, Simple Syrup
Gin / Vodka. *Fresh *Botanical* Rich. Gin or Vodka (upon preference), Sorrel Leaf, Citric Acid, Lemon Juice, Simple Syrup
*Fresh *Botanical* Rich. Chivas extra, Martini fiero, Lemon Juice, Orange Juice, Simple syrup, Orange bitter
*Fresh *Botanical* Rich. Red Fruit Infused Pink Gin, Aperol, Peach & Lemon Sauce, Forest Fruit Puree, Chocolate Rim, Simple Syrup
Aperol (or Limoncello), Prosecco, Soda
Aperol (or Limoncello), Prosecco, Soda
Vanilla Vodka, Passoã, Passion Fruit, Lemon Juice, Prosecco
Prosecco, Peach Licor, Peach Puree
Gin (or Prosseco for Sbagliato), Campari, Vermouth Rosso
Gin (or Prosseco for Sbagliato), Campari, Vermouth Rosso
Vermouth, Dry Gin, Lemon Zest or Olive
Vermouth, Dry Gin, Lemon Zest or Olive
Bourbon Whiskey, Citrus Sour Mix, Simple Syrup, Vegan Foam
Vodka, Coffee Liqueur, Espresso, Simple Syrup
Rum, Fresh Mints, Limes, Soda, Brown Sugar / Passion Puree
Rum, Fresh Mints, Limes, Soda, Brown Sugar / Passion Puree
Vodka, Gin, Rum, Tequila, Triple Sec, Citrus Sour Mix, Cola
Tequila, Triple Sec, Lime Juice
Bourbon Whiskey, Angostura Bitter, Sugar Cube, Orange Zest
Vodka, Ginger Beer, Lime
Produced from Tokat’s indigenous Karaoğlan grape, this balanced, medium-bodied red wine features vibrant red fruit aromas, soft tannins, and a smooth, approachable finish.
Produced from Tokat’s indigenous Karaoğlan grape, this balanced, medium-bodied red wine features vibrant red fruit aromas, soft tannins, and a smooth, approachable finish.
Born from Sicily’s sun-drenched soils, this Nero d’Avola seduces with wild blackberry, clove and volcanic spice. Full-bodied and fiery, with the island’s warmth in every sip.
Born from Sicily’s sun-drenched soils, this Nero d’Avola seduces with wild blackberry, clove and volcanic spice. Full-bodied and fiery, with the island’s warmth in every sip.
An Anatolian classic, uniting freshness and strength. Red cherry brightness meets earthy undertones and vibrant spice, creating a bold yet elegant structure.
An Anatolian classic, uniting freshness and strength. Red cherry brightness meets earthy undertones and vibrant spice, creating a bold yet elegant structure.
A passionate red bursting with Mediterranean soul. Ripe berries, pepper, and wild herbs dance over a warm, generous body.
Majestic and deep, with aromas of blackcurrant, mocha and cedar. Firm structure, fine tannins and an enduring finish shaped by the Andes breeze.
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Vibrant Malbec with violet, cocoa and peppery depth. Lush and full-bodied with a smooth, refined finish.
A charming Rhône blend of Grenache & Syrah layers of raspberry, violet and cracked pepper on a supple, medium body. Refined, smooth and delicately spiced.
Produced from Italian-origin Montepulciano grapes grown at Lucien Arkas Vineyards in Torbalı, İzmir, this balanced, medium-bodied red wine showcases ripe cherry and blackberry aromas, subtle spice notes, and smooth tannins.
A polished blend of red currant and plum balanced by soft oak spice. Elegant texture, subtle minerality and a silky, persistent finish.
From the breezy Aegean vineyards – ripe forest berries, laurel and vanilla unfold through a silky body. The finish lingers with refined minerality and coastal freshness.
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A noble wine of depth and refinement. Black cherry, cassis and soft oak glide through a layered, lingering finish.
Bright, lively and fresh – aromas of white peach and citrus zest mingle with delicate floral notes. Light-bodied and refreshing with a crisp finish.
Bright, lively and fresh – aromas of white peach and citrus zest mingle with delicate floral notes. Light-bodied and refreshing with a crisp finish.
Classic Veneto elegance. Green apple, pear and almond blossom notes glide through a dry, silky texture. Balanced acidity and minerality define its refined style.
Classic Veneto elegance. Green apple, pear and almond blossom notes glide through a dry, silky texture. Balanced acidity and minerality define its refined style.
Aromatic and expressive tropical fruits and grapefruit intertwine with crisp minerality. Vibrant, juicy and bright on the palate.
Aromatic and expressive tropical fruits and grapefruit intertwine with crisp minerality. Vibrant, juicy and bright on the palate.
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From the hills of Gavi: delicate florals, crisp citrus and an almond-tinged, mineral finish. Elegant and dry.
A classic Chablis with flinty minerality, green apple, lemon zest and a clean, precise finish.
Fresh and charming aromas of wild strawberries, rose petals and pomegranate meet a soft, smooth palate. Light and elegant with a crisp, fruity finish.
Fresh and charming aromas of wild strawberries, rose petals and pomegranate meet a soft, smooth palate. Light and elegant with a crisp, fruity finish.
From the sunlit hills of Veneto: delicate raspberry and cherry blossom notes with a silky, refreshing balance.
From the sunlit hills of Veneto: delicate raspberry and cherry blossom notes with a silky, refreshing balance.
From the breezy shores of the Aegean: vibrant strawberry and rose petal notes with a crisp, elegant finish.
From the breezy shores of the Aegean: vibrant strawberry and rose petal notes with a crisp, elegant finish.
Fresh red berry fruit characteristics with floral notes. Ripe and freshly feel on the palate
Crisp and lively notes of green apple, pear and white flowers rise over fine, persistent bubbles. Elegant and joyful
Crisp and lively notes of green apple, pear and white flowers rise over fine, persistent bubbles. Elegant and joyful
The icon of celebration a refined harmony of apple, citrus and brioche. Creamy texture, golden bubbles and a long, luxurious finish.
120 kcal
110 kcal
Passion Fruit Lemon and orange sauce Simple srup
Purple basil Hibiskus Orange and emon sauce Simple srup
Herbal Notes Grapefruit Granny Smith Apple Citric Acid Lemon Juice Simple Syrup
Serving unspecified.
Serving unspecified.
Serving unspecified.
Serving unspecified.
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