Amuse bouche; olive tapenade and brioche; asparagus, zucchini and burnt butter; grouper fish, basil and leche de tigre; veal short ribs, mulberry and potato; burnt apple, date and mahleb; petit fours. Optional wine pairing: 3500 ₺. Service charge is not included.

Amuse bouche; olive tapenade and brioche; asparagus, zucchini and burnt butter; potato croissant and truffle; morel mushroom pasta; burnt apple, date and mahleb; petit fours. Optional wine pairing: 3500 ₺. Service charge is not included.