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Vibe
Alaçatı
Venue details
Alaçatı, 11007. Sk No.4, 35450 Çeşme/İzmir, Türkiye
Çeşme, İzmir, TR
Things to know
Only prices in the same menu group and currency with matching portions, volumes and serving formats are compared. At least 6 comparable prices are required. Prices above 3 times or below one third of the median are flagged. Missing or ambiguous portions are excluded.
Main dishes Ana yemek
Chicken with Sour Cherry Sauce
Vişne Soslu TavukMarinated chicken breast served with mashed potatoes, steamed vegetables and sour-cherry sauce.
Marine edilmiş tavuk göğsünü patates püresi eşliğinde, buharda sebze ve vişne sos ile servis ediyoruz.
Köfte with Beğendi
Beğendili köfteAubergine Beğendi Topped with Köfte and demi-glace Sauce.
Patlıcan beğendi üzerinde köfte ve demi-glace sos.
Pan-Fried Sea Bass with Lemon Sauce
Limon Soslu Tava LevrekWe serve the pan-cooked bass in a sauted spinach bed with baby potatoes and lemon sauce.
Tavada pişirilen levreği sotelenmiş ıspanak yatağında, baby patates ve limon sos ile servis ediyoruz.
Beef Tenderloin Medallions
Madalyon BonfileWe slice the bonfile in the form of a medallion and seal it in the pan, complete it with butter and serve it with pav potatoes.
Bonfileyi madalyon şeklinde dilimleyip tavada mühürlüyor, tereyağı ile tamamlıyor ve pavé patates ile servis ediyoruz.
Chicken with sour cherry sauce
Chicken breast with mashed potatoes, vegetables and sour cherry sauce.
Meatballs on smoked eggplant purée with demi-glace
Meatballs on smoked eggplant purée with demi-glace.
Pan-seared sea bass with lemon sauce
Sea bass with spinach, baby potatoes and lemon sauce.
Beef tenderloin medallions with pavé potatoes
Pan-seared tenderloin medallions with pavé potatoes.
Meal deals & sets Menü ve set
Set Menu — Per Person
Fix Menü — Kişi BaşıFixed menu per person: a selection of 4 meze; ara sıcak: Paçanga or Gemici Böreği; salad: Çilekli Roka Salatası or Gavurdağı Salatası; main course: Tava Köfte or Vişne Soslu Tavuk. Rakı serving depends on party size: 35 cl Yeni Rakı for 2 people, 50 cl for 3 people, or 70 cl for 4 people. Instead of rakı, guests may choose one bottle of wine (75 cl) per two people or two beers per person.
Fixed menu
Per person. Includes 4 appetizers of your choice. Hot appetizer: Paçanga Pastry or Sailor's Pastry. Salad: Strawberry Arugula Salad or Gavurdag Salad. Main course: Pan-Fried Meatballs or Chicken with Sour Cherry Sauce. Yeni Rakı: 35 cl for 2 people, 50 cl for 3 people, or 70 cl for 4 people. As an alternative to Rakı, guests may choose one bottle of wine (75 cl) for every two people, or two bottles of beer per person.
Soups & starters Çorba ve başlangıç
Samphire
Deniz börülcesiSamphire tossed in garlic vinaigrette.
Deniz börülcesini sarımsaklı vinegret sos ile harmanlıyoruz.
Aegean Breeze
Ege RüzgarıGrilled green olives and dried tomatoes brought together with fresh flavors.
Izgara yeşil zeytin ve kuru domatesi taze aromalarla buluşturuyoruz.
Stuffed dried eggplant
Kuru Patlıcan DolmasıWe fill dried aubergines with a stuffing flavored with sumac and pomegranate molasses.
Kuru patlıcanları sumak ve nar ekşili iç harçla dolduruyoruz.
Barbunya pilaki
We cook fresh barbunya in olive oil accompanied by tomatoes, carrots and potatoes.
Taze barbunyayı domates, havuç ve patates eşliğinde zeytinyağında pişiriyoruz.
Green Garden
Yeşil BahçePea purée blended with pesto and sliced almonds, combined with kaymak and strained yogurt.
Bezelye püresini, pesto sos ve file badem ile harmanlıyor. Kaymak ve süzme yoğurtla buluşturuyoruz.
Cold Herbs
Soğuk otWe saut the ege grass with purple onion and complement it with garlic yogurt and walnuts.
Ege otlarını mor soğanla soteleyip sarımsaklı yoğurt ve ceviz ile tamamlıyoruz.
Shakshuka
ŞakşukaWe bring fried eggplants and colored peppers together with our special tomato sauce.
Kızartılmış patlıcan ve renkli biberleri özel domates sosumuzla buluşturuyoruz.
Artichokes with Olive Oil
Zeytinyağlı enginarWe cook Urla baby artichokes in olive oil and serve them with dill.
Urla bebek enginarlarını zeytinyağında pişirip dereotu ile servis ediyoruz.
Pickled Octopus
Ahtapot turşusuOctopus boiled and pickled to our special recipe.
Ahtapotları haşlayıp özel reçetemiz ile turşuluyoruz.
Gemici böreği
We wrap tuna, kaşar cheese, spinach, tomato, and pistachio in triangular parcels and fry them. Allergen warning: pistachio and fish.
Orkinos, kaşar, ıspanak, domates ve fıstığı muska şeklinde sarıp kızartıyoruz. Alerjen uyarısı: Fıstık ve balık.
Herb Mücver
Otlu MücverSunday grasses, zucchini, and mucver prepared with carrots.
Pazar otları, kabak ve havuç ile hazırlanan mücver.
Yoğurtlama
We offer fried vegetables with tomato sauce and yogurt with garlic.
Kızartılmış sebzeleri domates sosu ve sarımsaklı yoğurt ile sunuyoruz.
Mushrooms Stuffed with Kaşar on Blueberry Labneh
Yaban mersinli labne üzerinde kaşar dolgulu mantarlarKaşar-filled mushrooms served on blueberry labneh.
Kaşar dolgulu mantarları yaban mersinli labne üzerinde servis ediyoruz.
Paçanga böreği
Pastırma, Kaşar and with kapya peppers Crispy börek.
Pastırma, kaşar ve kapya biberli çıtır börek.
Vibe Yağlama
Mini lavaşlar Topped with Minced meat Filling and Garlic Yogurt.
Mini lavaşlar üzerinde kıymalı harç ve sarımsaklı yoğurt.
Ribs with Gorgonzola Cream Orzo and Wine Sauce
Gorgonzola kremalı orzo ve şarap soslu kaburgaOrzo with gorgonzola cream and ribs with wine sauce.
Gorgonzola kremalı orzo ve şarap soslu kaburga.
Fried Calamari
Kızarmış kalamarFried marinated calamari served with a special sauce.
Marine edilmiş kalamarı kızartıp özel sos ile servis ediyoruz.
Butter Shrimp
Tereyağlı karidesPrawns sautéed with garlic and cherry tomatoes, served in butter.
Karidesleri sarımsak ve çeri domatesle soteleyip tereyağında servis ediyoruz.
Butter-Seared Beef Tenderloin with Vegetables
Sebzeli tereyağlı bonfileTenderloin sautéed with vegetables and butter.
Bonfileyi sebzeler ve tereyağı ile kavuruyoruz.
Leaf-Cut Liver
Yaprak ciğerWe saut the thin sliced liver with onions and peppers.
İnce dilimlenmiş ciğeri soğan ve biberlerle soteliyoruz.
Drunken Shrimp
Sarhoş karidesRakı with Seasoned Prawns and emmental Cheese.
Rakı ile lezzetlendirilmiş karides ve emmental peyniri.
Sea beans
Fresh sea beans tossed with a garlic vinaigrette dressing.
Aegean Breeze
Grilled green olives and sun-dried tomatoes blended with fresh herbs and aromas.
Stuffed dried eggplant
Dried eggplants filled with a fragrant stuffing flavored with sumac and pomegranate molasses.
Barbunya pilaki
Fresh borlotti beans slowly cooked in olive oil with tomatoes, carrots, and potatoes.
Green Garden pea purée
Pea purée blended with pesto and sliced almonds, finished with clotted cream and strained yogurt.
Cold herb
Aegean herbs sautéed with red onion, served with garlic yogurt and walnuts.
Şakşuka
Fried eggplants and colorful peppers served with our special tomato sauce.
Olive oil artichoke
Baby artichokes gently cooked in olive oil and served with dill.
Cretan cheese spread
Blend of regional cheeses with basil, sorrel, and walnuts.
Dried fig stuffed with cheese
Dried figs filled with goat cheese mousse and spicy fig jam.
Köpoğlu
Eggplant and peppers served with tomato sauce and garlic yogurt.
Atom mezze with sour cherry sauce
Traditional Atom mezze enhanced with our signature sour cherry sauce.
Sautéed zucchini and carrot meze
Sautéed zucchini and carrots blended with mayonnaise and strained yogurt.
Tekmil fava
Creamy broad bean purée served with olive oil, dill, and red onion.
Beetroot hummus
Traditional Antakya-style hummus infused with beetroot and avocado.
Pickled octopus
Boiled octopus pickled with our signature recipe.
Sailor’s pastry
Tuna, cheese, spinach, tomatoes and pistachios in crispy pastry. Allergen warning: peanuts and fish.
Herb fritter
Aegean herbs, zucchini and carrots.
Fried vegetables with tomato sauce and garlic yogurt
Fried vegetables with tomato sauce and garlic yogurt.
Cheese-stuffed mushrooms on blueberry labneh
Cheese-stuffed mushrooms on blueberry labneh.
Paçanga pastry
Cured beef, cheese and red pepper pastry.
Vibe yağlama
Mini lavash with seasoned minced meat and garlic yogurt.
Creamy gorgonzola orzo with wine-braised short ribs
Creamy gorgonzola orzo served with wine-braised short ribs.
Fried calamari
Marinated calamari with signature sauce.
Butter shrimp
Shrimp sautéed with garlic, cherry tomatoes and butter.
Sautéed beef tenderloin with vegetables and butter
Beef tenderloin sautéed with vegetables and butter.
Leaf liver
Thinly sliced liver sautéed with onions and peppers.
Drunken shrimp
Shrimp flavored with raki and emmental cheese.
Salads & bowls Salata ve bowl
Vibe Fresh
Watermelon, Ezine cheese, Sesame, Honey and Thyme.
Karpuz, Ezine peyniri, susam, bal ve kekik.
Arugula salad
Roka salatasıRocket, Strawberry, Cherry tomato and White cheese.
Roka, çilek, kiraz domates ve beyaz peynir.
Gavurdağı Salad
Gavurdağ salatasıTomato, Walnut and Sumac Traditional Salad.
Domates, ceviz ve sumaklı geleneksel salata.
Green apple and purslane yogurt salad
Fresh purslane, finely diced green apple, and creamy strained yogurt, delicately finished with extra virgin olive oil.
Vibe fresh
Watermelon, ezine cheese, sesame, honey and thyme.
Arugula salad
Roka salatasıRocket, strawberries, cherry tomatoes and white cheese.
Gavurdağı Salad
Gavurdağ salatasıTraditional salad with tomatoes, walnuts and sumac.
Sides & snacks Yan yemek ve atıştırmalık
Fruit plate
Meyve tabağıFrench fries
Patates kızartmasıMelon slice
Fruit platter
Vegetable platter
French fries
Desserts Tatlı
Baked Halva
Fırın helvaTahini halva softened with milk, baked and served with walnuts.
Tahin helvasını süt ile kıvamlandırıp fırınlıyor, ceviz ile servis ediyoruz.
Crispy Vibe
Çıtır VibeCrispy Courgette, maraş Ice cream, Tahini and Walnut.
Çıtır kabak, maraş dondurması, tahin ve ceviz.
Baked tahini halva
Traditional tahini halva baked with milk and walnuts.
Crispy zucchini fritters with Maraş ice cream, tahini and walnuts
Crispy zucchini fritters with Maraş ice cream, tahini and walnuts.
Wine Şarap
Kayra Allure Varieties
Kayra Allure çeşitleriWine by the glass
Kadeh şarapKayra Allure Selection
Glass of wine
Spirits & liqueurs Distile içki ve likörler
Yeni Rakı
Yeni Rakı
Yeni Rakı 50 cl
Yeni Rakı 70 cl
Yeni Rakı (New Series)
Yeni Rakı (Yeni Seri)Yeni Rakı Yeni Seri
Yeni Rakı (New Series)
Yeni Rakı (Yeni Seri)Yeni Rakı (New Series)
Yeni Rakı (Yeni Seri)Tekirdağ Göbek
Tekirdağ Göbek rakı
Tekirdağ Göbek RakısıTekirdağ Göbek rakı
Tekirdağ Göbek RakısıTekirdağ Göbek rakı
Tekirdağ Göbek RakısıTekirdağ Altın Seri
Tekirdağ Altın Seri rakı
Tekirdağ Altın Seri
Tekirdağ Altın Seri
Tekirdağ No. 10 rakı
Kulüp Rakı Deluxe
Kulüp Rakı Deluxe
Black Label
Gordon's gin
Smirnoff vodka
Single Rakı
Tek RakıDouble rakı
Duble rakıYeni Rakı
Yeni Rakı
Yeni Rakı
Yeni Rakı
Yeni Rakı (Yeni Seri) 20 cl
Yeni Rakı (New Series) 35 cl
Yeni Rakı (Yeni Seri) 35 clYeni Rakı (New Series)
Yeni Rakı (Yeni Seri)Yeni Rakı (New Series)
Yeni Rakı (Yeni Seri)Tekirdağ (Göbek)
Tekirdağ (Göbek) 35 cl
Tekirdağ (Göbek)
Tekirdağ Göbek rakı
Tekirdağ Göbek rakısıTekirdağ Altın Seri rakı
Tekirdağ Altın Seri rakı
Tekirdağ Altın Seri
Tekirdağ Altın Seri Rakı
Tekirdağ No. 10
Kulüp Rakı Deluxe
Kulüp Rakı Deluxe
Black Label
Gordon's gin
Smirnoff vodka
Single rakı
Duble rakı
Ingredients & extras Malzeme ve ekstra
Cheese slice
Peynir dilimiMelon slice
Kavun dilimiWatermelon Slice
Karpuz dilimMelon and cheese
Kavun peynirCheese slice
Watermelon slice
Melon & Cheese
Other items Diğer ürünler
Cretan Spread
Girit EzmeEzine, tulum and lor cheeses blended with basil, sorrel and walnuts.
Ezine, tulum ve lor peynirlerini fesleğen, kuzukulağı ve ceviz ile harmanlıyoruz.
Cheese-Stuffed Dried Fig
Peynir Dolgulu Kuru İncirWe offer dried figs with goat cheese mousse and spicy fig jam.
Kuru incirleri keçi peynirli mousse ve acılı incir reçeli ile sunuyoruz.
Köpoğlu
Aubergine and peppers finished with tomato sauce and garlic yogurt.
Patlıcan ve biberleri domates sosu ve sarımsaklı yoğurt ile tamamlıyoruz.
Vibe Atom
We bring our special sour cherry sauce together with classic Atom, adding a unique flavor to the table. Upon request, it can also be served as classic Atom.
Özel vişne sosumuzu klasik atomla buluşturuyoruz masaya eşsiz bir lezzet katıyoruz. Talep üzerine klasik atom olarakta servis edilebilir.
Vibe Beauty
Vibe GüzeliSautéed courgette and carrot mixed with mayonnaise and strained yogurt, enriched with currants.
Sotelenmiş kabak ve havucu mayonez ve süzme yoğurt ile harmanlıyor, kuş üzümü ile zenginleştiriyoruz.
Green Apple and Yogurt Purslane
Yeşil Elmalı Yoğurtlu SemizotuFinely chopped green apple, fresh purslane and strained yogurt, finished with natural extra-virgin olive oil.
İnce doğranmış yeşil elma, taze semizotu ve süzme yoğurdu bir araya getiriyor; natürel sızma zeytinyağı ile tamamlıyoruz.
Tekmil Fava
We cook the beans in ideal consistency and serve them with olive oil, dill and purple onions.
Baklayı ideal kıvamda pişirip zeytinyağı, dereotu ve mor soğan ile servis ediyoruz.
Beetroot Hummus
Pancarlı HumusWe add the beet touch to the classic antakya hummus and interpret it with avocado.
Klasik Antakya humusuna pancar dokunuşu ekliyoruz ve avokado ile yorumluyoruz.
Soft drink varieties
Meşrubat çeşitleriUnknown item
Water & soft drinks Su ve meşrubatlar
Soda
Water
SuWater
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